Potato Croquettes

Potato Croquettes, outer crunchy inner softy a perfect tea partner veg snack recipe.
Simple recipe easy to make and great taste.

Ingredients

2 big sized potatoes (boiled and smashed),
1 big sized onion (very finely chopped),
2 green chillies (chopped),
1 tsp nutmeg/jaiphal powder,
1 tbsp Coriander (finely chopped),
1 tsp bread crumbs (for binding),
1/2 tsp chaat masala,
3 tbsp oats (for rolling),
1 tsp besan (for batter),
12-15 kismis ( for filling) optional,
Salt acc to taste,
Oil (for frying).

Process

Boil the potatoes with the peel. Take off the peel and smash the potatoes.
Add chopped onions,  green chillies,  Coriander chopped, g nutmeg powder, salt, bread crumbs,  chaat masala mix all.
Shape like ball,  add 3-4 kismis inside the balls. (if you are a cheese lover,  can also insert small dice of cheese in place of kismis).
Make a watery batter with Besan and water, dip those balls, roll them in oats.
Heat oil in deep frying pan and fry the balls,  till light golden. Make sure dont over fry,  otherwise oats will burn.
Serve with sauce or chutney.

Happy cooking.