Bhetki fish in pepper paste. Got bhola bhetki fish round abt 1 n 1/2 kilo. Cut in round pieces, so didn't took chance for paturi. Tried it with golmorich paste ( black pepper paste). Believe me, it can compete with paturi.
Ingredients
2 fish pieces (200 gm approx),
8-10 pepper corns,
1 tsp poppy seeds ( posto),
1 tsp mustard seeds (sorse),
1 tsp ginger paste,
1 tsp turmeric powder,
Mustard oil,
3 green chillies,
Salt acc to taste.
Process
Gas process..
Made a semi watery (not too thick) paste of poppy seeds, mustard seeds, black pepper corns and 2 green chillies.
Marinated fish pcs with turmeric powder and salt.
Heat mustard oil and fried the fish pcs.
In the same oil add the above made paste with 1 green chilli, ginger paste, turmeric powder and salt.
Add water, bring it to boil and add fried fish pieces.
As it form thick gravy, switch off the gas.
Add 1 tsp mustard oil as a topping.
Enjoy with steam rice.
Happy cooking.
No comments:
Post a Comment